Olive Oil
-Hand picked
-The oil is extracted at first pressing only with mechanical means at a temperature de 25-28°C (cold method)
-Stored in terra cotta jars
Bottles of 0,75 l.
Olio extravergine di oliva
-raccolto a mano
-franto a freddo (25-28°C)
-stoccaggio in orci di terracotta
Bottiglie di 0,75 l.
